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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. beef short ribs
- 1 cup light soy sauce (use 1/2 cup for dark/saltier soy sauce)
- 1 cup sweet soy sauce
- 3/4 cup water
- 1 Tbsp. minced garlic
- 1/4 cup chopped parsley
- 1 Tbsp. sesame oil
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