Step 1 of 3
GARLIC LEMON CHICKEN
Preheat oven to 425°F. Mix oil, lemon zest, garlic, onion, oregano, black pepper and salt in large bowl. Add chicken, potatoes, carrots and onion; toss to coat evenly with seasoning mixture.
Step 2 of 3
GARLIC LEMON CHICKEN
Place large rimmed sheet pan on lowest rack in oven; heat 5 minutes. Carefully remove pan from oven and arrange chicken and veggies on pan in single layer.
Step 3 of 3
GARLIC LEMON CHICKEN
Roast on bottom rack 20 minutes. Rotate pan and transfer to top rack. Roast 20 minutes longer, or until chicken is cooked through and veggies are tender. Remove from oven; sprinkle arugula over vegetables if using. Serve immediately. Test Kitchen Tip: Swap in your favorite variety of baby potatoes, cut in half, in place of cubed potatoes.