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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 4 hamburger buns
- 1 1/2 cups water
- 1 knorr homestyle stock - beef (tub)
- 4 slices swiss cheese
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Directions
- Combine 1/2 of the Knorr® Homestyle Stock - Beef with ground beef; shape into 4 patties.
- Grill or broil burgers, turning once, until burgers are done, about 12 minutes.
- Meanwhile, bring water and remaining Stock to a boil over high heat in 1-quart saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.
NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol105mg35% |
| Sodium340mg14% |
| Potassium400mg11% |
| Protein33g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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