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Yummly User: "Pretty good! I halved the recipe and put on a yel…" Read More
4Ingredients
10Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups unsalted butter (softened)
- 6 cups sugar (sifted confectioners’)
- 1 tsp. vanilla extract
- 1 pinch salt
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Reviews(10)
Yummly User a year ago
Pretty good! I halved the recipe and put on a yellow cake, and turned out great. Not as fluffy as advertised, but still amazing
Yummly User 3 years ago
Maybe I did something wrong but the proportions weren’t even and it came out too buttery. Otherwise great job!
Yummly User 4 years ago
It tasted a little too buttery for me. Need to use less next time.
Yummly User 4 years ago
Great frosting with the perfect consistency and sweetness!
Yummly User 4 years ago
Turned out great! ❤️❤️❤️ It took some patience but it was totally worth it. I used a hand mixer and halved the recipe. I piped it onto chocolate cupcakes 🧁 Yummy 😋
Yummly User 5 years ago
Amazing! We reduced the serving size to 3 and this was perfection in our scratch made vanilla cake! Definitely making this again! As my husband said “you could put this on sh!& and it would be good!”
Yummly User 5 years ago
This was amazing! I made cupcakes for my best friends birthday party, and they made me go home and make some more! Great job, Tara! 2 thumbs up!
Yummly User 6 years ago
It was fluffy but to buttery
Yummly User 6 years ago
I made a half batch because I ran out of store-bought frosting while doing cupcakes. This homemade frosting was INFINITELY better! Tastier, smoother, fluffier ... I'm saving this recipe!
Yummly User 6 years ago
Loved how it turned out. For now this is what I'm using