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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground pork (or beef)
- 7 cloves garlic (minced)
- 1 onion (medium, minced/chopped)
- 20 hotdog (sliced diagonally)
- 32 oz. spaghetti sauce (I use Hunts brand- Four Cheese)
- 6 oz. tomato paste
- 4 btl. ketchup (banana, I use UFC tamis anghang banana ketchup)
- 2 Tbsp. fish sauce
- 3 Tbsp. cooking oil
- 5 Tbsp. sugar
- salt
- pepper
- grated cheese
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