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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. mayonnaise (Hellmann's® or Best Foods® Organic Original)
- 2 brioche rolls (split and toasted)
- 1 cup arugula
- 4 slices prosciutto
- 4 large eggs (poached or fried)
- 1/2 cup shredded Monterey Jack cheese
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Directions
- Spread 1 tablespoon Hellmann's® or Best Foods Organic Original Mayonnaise on cut sides of each roll, then evenly top with remaining ingredients.
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