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Yummly User: "Very good flavors. I made the homemade fajita sea…" Read More
13Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. flank steak
- 1 strip chicken
- 1 Tbsp. fajita seasoning mix (purchased or Homemade)
- 4 flour tortillas (6 inches)
- 2 Tbsp. cooking oil
- 1 cup sweet pepper (thin strips of red or green, 1 medium)
- 1/2 cup onions (thinly sliced, separated into rings, 1 medium)
- 3/4 cup tomatoes (chopped, 1 medium)
- 1 Tbsp. lime juice
- guacamole (optional)
- salsa (Bottled, optional)
- sour cream (Dairy, optional)
- lime wedges
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol35mg12% |
Sodium510mg21% |
Potassium620mg18% |
Protein23g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A30% |
Vitamin C110% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 4 years ago
Very good flavors. I made the homemade fajita seasoning recipe at the end of this recipe so that I could control the amount of salt. My husband loved it.
Yummly User 4 years ago
They were delicious!
Yummly User 5 years ago
Delicious! I will be making again soon! Served with yellow rice and black beans for a quick 30 min meal. I did not let the protein sit for 30 min; just seasoned and cooked. Had to add salt bc I used a store bought fajita seasoning.