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Empanadas Mendocinas {argentine Beef Empanadas}
LAYLITA'S RECIPES22Ingredients
2Hours
250Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3 cups flour
- 1 egg yolk
- 1/2 cup lard (grasa -, or butter or mix of both)
- 1 cup milk (warm)
- 1/2 tsp. salt
- 1 lb. ground beef
- 2 white onions (diced, about 3 cups)
- 1/2 cup lard (or butter)
- 2 Tbsp. smoked paprika
- 2 tsp. chili powder (or any ground hot pepper, adjust to taste)
- 1 Tbsp. fresh oregano (finely chopped)
- 1/2 Tbsp. ground cumin
- 1 bunch green onions (finely chopped)
- 3 hard boiled eggs (sliced)
- 1/4 cup sliced green olives
- salt
- pepper
- 1 egg (white and yolk separated and lightly whisked)
- chimichurri sauce (Balsamic)
- chimichurri sauce (Quick)
- sauce (Aji criollo)
- hot sauce (Tree tomato)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol80mg27% |
| Sodium200mg8% |
| Potassium210mg6% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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