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Ingredients
US|METRIC
3 SERVINGS
- spring rolls
- 8 radishes (small)
- 5 green onions
- 1/2 cucumber
- 1/2 red bell pepper
- 1/2 yellow bell pepper
- 1 avocado
- 1/2 cup fresh herbs (like basil, cilantro, and/or mint roughly chopped)
- 1/2 cup edible flowers (left whole)
- 9 spring roll wrappers (rice paper)
- 3 Tbsp. almond butter (45 g)
- 1 Tbsp. soy sauce (15 mL)
- 1 Tbsp. lime juice (15 mL)
- 1 Tbsp. honey (15 g)
- 1 tsp. grated ginger
- 1 Tbsp. hot water (15 mL)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium870mg36% |
| Potassium830mg24% |
| Protein15g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C140% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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