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Yummly User: "Realy good but if you don’t like spicy then cut t…" Read More
14Ingredients
40Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flank steak (sliced thinly and into bite sized pieces)
- 1/4 cup cornstarch
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- 2 Tbsp. sesame oil
- 1/3 cup soy sauce (light sodium)
- 1/2 cup water
- 2 tsp. ginger (freshly grated)
- 3 large garlic cloves (4 small ones, pressed or minced)
- 1/2 cup dark brown sugar
- 1/2 cup vegetable oil
- 1/4 tsp. red pepper flakes (optional)
- 3 green onions (green parts only, chopped)
- sesame seeds (for garnish, optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat6g30% |
Trans Fat1g |
Cholesterol40mg13% |
Sodium1570mg65% |
Potassium510mg15% |
Protein26g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber1g4% |
Sugars27g |
Vitamin A4% |
Vitamin C6% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 6 years ago
Realy good but if you don’t like spicy then cut the red pepper flake amount in half!!