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Yummly User: "Fluffy and delicious! Easy to make - a keeper." Read More
7Ingredients
20Minutes
180Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups all purpose flour
- 1 Tbsp. baking powder
- 2 tsp. sugar
- 1/4 tsp. salt
- 1 cup milk (buttermilk works too)
- 1/2 cup butter (melted)
- 2 Tbsp. butter (melted)
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium270mg11% |
Potassium70mg2% |
Protein3g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A6% |
Vitamin C0% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(25)
Yummly User a year ago
Fluffy and delicious! Easy to make - a keeper.
Yummly User a year ago
This was an easy, fast recipe and even with older flour on hand, they were delicious. If you have salted butter on hand or these are the biscuits for your biscuits & gravy- make as is. If not, I would add a bit more salt to the recipe.
Yummly User 2 years ago
Turned out okay for a quick recipie, tasted a bit bland and I will likely not melt the butter next time but rather flake it. Not bad for a quick recipe though
Yummly User 2 years ago
These were delicious! Almost like eating clouds! Not very durable, though (did not hold up to dipping in soup), in case that’s important.
Yummly User 2 years ago
Really easy and delicious recipe.
Yummly User 2 years ago
It turned out great but you have to add a little more flower to the mix
Yummly User 2 years ago
Turned out wonderful! I added cheese and garlic powder to the mix.
Yummly User 2 years ago
Quickly becoming a family favorite. Made to go with sausage country gravy. So yummy!
Yummly User 3 years ago
I added garlic salt and cheddar to them. Had to bake for 20 mins instead of 10-13, but they turned out well.
Yummly User 3 years ago
The biscuits are very easy to make. Light, good texture, and delicious! Definitely a favorite.
Yummly User 3 years ago
We thought they were easy to make but we were disappointed that they were very bland! Needs something to jazz it up!!
Yummly User 3 years ago
Quick and easy to make! Very light and great for breakfast.
Yummly User 3 years ago
Ok, little heavy but good
Yummly User 3 years ago
Came out perfect, would definitely make it again
Yummly User 4 years ago
Such an easy recipe and always have these ingredients on hand. Really like this recipe because you can make the biscuits however you would like, I have added garlic to the mix and used for spaghetti.
Yummly User 4 years ago
No fault to the recipe, accidentally added way too much sugar, so good for sausage biscuits and gravy!!!!
Yummly User 4 years ago
Really easy and really tasty! Crunchy outside and very fluffy inside. Will definitely make again now that I know how easy they are.
Yummly User 4 years ago
Amaizing delicious, I will never buy biscuits again, super easy to make I bake it for 12 minutes and turned the heat at 350 until golden. I'm very happy with this recipe.
Yummly User 4 years ago
Very easy to make. Buttery, fluffy, and tender!
Yummly User 4 years ago
Really easy to make and super soft!! 💯
Yummly User 4 years ago
Easy! Would make again.
Yummly User 5 years ago
very moist, and yummy
Yummly User 5 years ago
suoer easy to make and great biscuits!
Yummly User 5 years ago
Very heavy, not great flavour
Yummly User 5 years ago
Amazing!!! So delicious!! I’m never buying store biscuits again!