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Yummly User: "So delicious! I made it with brown rice and cocon…" Read More
13Ingredients
20Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sesame oil
- 2 Tbsp. canola oil
- 1 lb. shrimp (medium-large fresh, cleaned, approximately 15-20 count shrimp)
- 1 cup frozen peas (and diced carrots blend, I don’t thaw and use straight from the freezer)
- 1/2 cup corn (I use frozen straight from the freezer)
- 3 garlic cloves (finely minced or pressed)
- 1/2 tsp. ground ginger
- 3 large eggs (lightly beaten)
- 4 cups cooked rice ( , I use white, long-grain or brown may be substituted. To save time use two 8.8-ounce pouches cooked and ready-to-serve rice)
- 3 green onions (trimmed and sliced into thin rounds)
- 4 Tbsp. low sodium soy sauce
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. freshly ground black pepper (or to taste)
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol330mg110% |
Sodium1090mg45% |
Potassium440mg13% |
Protein31g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A25% |
Vitamin C20% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(127)
Yummly User a year ago
So delicious! I made it with brown rice and coconut aminos instead of soy sauce, turned out perfect.
Yummly User a year ago
its delicious!!! I added a chopped up sweet onion. other than that I stayed with the recipe. it makes a lot!! also cut the rice one cup
Yummly User a year ago
Excellent! Two additions I made were: sprinkled a little mirin on (gave it a little sweetness), and topped with some cashews for a little crunch.
Yummly User a year ago
We loved it! Added a little homemade yum yum sauce and it was perfection. (Shiracha + mayo + dash of soy sauce)
Yummly User a year ago
Easy and delicious. I used stir fry cauliflower along with frozen stir fry brown rice for a healthier option
Yummly User 2 years ago
Great will make again
Yummly User 2 years ago
Quick and delicious shrimp fried rice! It was very easy to make and takes little time once you have all of your ingredients together. Cooked this pretty much as written except didn’t use the peas or corn, don’t like peas and didn’t have corn. Everyone really enjoyed it :) Will definitely make again
Yummly User 2 years ago
was good add more seasons
Yummly User 2 years ago
Loved it, very quick and easy to make
Yummly User 2 years ago
it came out great love it.
Yummly User 3 years ago
Rock and roll shrimp fried rice at home, better then greasy takeout 👍🏽
Yummly User 3 years ago
super easy, quick, and delicious!! i subbed frozen broccoli for the carrots and highly recommend :)
Yummly User 3 years ago
Very easy and tasty. I added bacon and cooked that in the pan first to add some extra flavor for everything else
Yummly User 3 years ago
I love this recipe I’ve shared it and made with my family multiple times
Yummly User 3 years ago
It turned out great! Mmmmm Ginger !
Yummly User 3 years ago
Easy and fast, good recipe!!!!
Yummly User 3 years ago
Very good and easy to make
Yummly User 3 years ago
Whole family loved it, would definitely recommend and i would make it again
Yummly User 3 years ago
I will be making it again I love it🏆🏅🥇
Yummly User 3 years ago
It was delicious but missing something. I’m thinking subsituting the canola oil with more sesame oil, adding water chestnuts and snow peas should be a must. I’ll definitely give it another go with some alterations.
Yummly User 3 years ago
I really loved this recipe so quick, easy and TASTY!
Yummly User 3 years ago
Good but I was missing a few ingredients
Yummly User 3 years ago
yummy it was really good
Yummly User 4 years ago
it was delicious. my family loved it.
Yummly User 4 years ago
It was a little bland for my tastes. I will make it again but add more seasonings.My family seem to like it. I added mushrooms instead of corn.
Yummly User 4 years ago
Great and really easy! I also added some leftover Rotisserie chicken
Yummly User 4 years ago
Absolutely delicious and easy- this recipe is going to be in regular rotation!
Yummly User 4 years ago
We loved it! Will be making again.
Yummly User 4 years ago
My family loved it we made it twice the second time we added more vegetables which it ended up needing but it was over all amazing
Yummly User 4 years ago
It was great. Added some of my own ingredients