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CrockPot Horseradish Scalloped Potatoes
A YEAR OF SLOW COOKING7Ingredients
30Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. red potatoes (washed and sliced, no need to peel, yay!)
- 2 cups heavy cream
- 3 Tbsp. prepared horseradish (not the cream kind, the regular; I went with extra hot)
- 1/4 tsp. nutmeg
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 cup shredded Parmesan cheese (optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium880mg37% |
| Potassium1700mg49% |
| Protein14g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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