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Yummly User: "Quick and easy to throw tog. I boiled my chicken…" Read More
13Ingredients
3Hours
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. spaghetti (cooked)
- cheese
- 1 lb. Velveeta®
- 2 cups chicken (cooked, chopped)
- 1 can cream of mushroom soup (98% FF)
- 1 can cream of chicken soup (98% FF)
- 1 can petite diced tomatoes
- 4 oz. green chilies (mild)
- 4 oz. mushroom (stems & pieces, drained)
- 1/2 cup water
- 1 onion (small, diced)
- salt
- pepper
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1060Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol175mg58% |
Sodium2780mg116% |
Potassium1340mg38% |
Protein62g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate113g38% |
Dietary Fiber6g24% |
Sugars19g |
Vitamin A45% |
Vitamin C130% |
Calcium70% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 4 years ago
Quick and easy to throw tog. I boiled my chicken w some seasoning, removed it and shredded it w a fork, and used the water they cooked in to boil my pasta while I diced the rest of the ingredients. I’ll be eatin in 2 hrs!