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Crispy Oven Roasted Potatoes with Herbs
PLATE FULL OF GRACE3Ingredients
40Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. russet potatoes (cut into cubes around 1½ inches each)
- 3 Tbsp. fresh herbs (finely minced, thyme, marjoram, rosemary, parsley)
- 2 Tbsp. cooking oil (for higher heat like canola, vegetable or grape seed)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium720mg21% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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