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12Ingredients
20Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8.8 oz. Italian sausages (crumbled)
- 3 cloves garlic (minced)
- 1/2 cup chicken broth
- 1 cup whipping cream (heavy/)
- 1 tsp. lemon juice
- 1/4 cup sun dried tomatoes
- 1 lb. potato gnocchi
- 1 1/2 cups baby spinach (packed fresh)
- 1/2 cup grated Parmesan cheese (freshly)
- fresh basil (optional to taste)
- salt
- pepper
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Directions
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol100mg33% |
Sodium1340mg56% |
Potassium450mg13% |
Protein20g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A35% |
Vitamin C15% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User 2 years ago
I would definitely make this again. Like another reviewer stated, it is a bit "heavy", but good. I also added red pepper flakes for a little spice and some extra parmesan for garnish.
Yummly User 2 years ago
Tasty but found it a bit heavy maybe some more lemon to lighten it up
Yummly User 3 years ago
Very easy and tasty. Substitute turkey sausage and increase amount to 1 pound
Yummly User 3 years ago
This was super easy and amazing. I increased sun dried tomatoes to 3/4c. Otherwise followed exactly. Definitely one I’ll make again. Served with spinach salad; perfect
Yummly User 3 years ago
this was so good! definitely gonna make it again.
Yummly User 3 years ago
First time trying recipe - it was easy and VERY good! It is rich but a perfect meal in a bowl :)
Yummly User 3 years ago
We loved this Creamy Tuscan Sausage Gnocchi dish. The only change I made was to substitute light cream for the heavy cream. I would also add more broth and cream to make more sauce.
Yummly User 3 years ago
Followed the recipe to the letter. Excellent!! May make again next week!
Yummly User 3 years ago
made it with cream and with wine - very good either way. one of my top Gnocchi recipes.
Yummly User 4 years ago
I make this all the time now! I love it!!
Yummly User 4 years ago
It was okay. My husband said it seemed a lot like Hamburger Helper in texture, and I had to agree. There was nothing offensive about the flavor and yet there was nothing especially enjoyable about it either. Not to my family’s taste but perhaps to someone else’s.
Yummly User 4 years ago
Easy to make and delicious!
Yummly User 4 years ago
This was a big hit at my house. My husband says it ranks as one of his favorite pasta dishes of all time. I loved the ease of the one pot cooking. It came together really quickly and allowed me to use up the spinach that was on the verge of going bad. I substituted the chicken broth for white wine since we had a bottle opened. Between that and the lemon, it was slightly more acidic, I'll balance it next time with a little extra heavy cream.
Yummly User 4 years ago
Made this for a dinner party and it was amazing!
Yummly User 4 years ago
2nd time making this for family ..big hit!
Yummly User 4 years ago
very very good for my first time making gnocchi. don't forget to top up your sun dried tomatoes lol 😅