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Creamy Pesto Baked Pasta – Baked Pasta with Pesto and Cherry Tomatoes
MY COOKING JOURNEY13Ingredients
40Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups basil
- 1/4 cup pine nuts
- 2 cloves
- 1/3 cup olive oil
- 1/4 cup heavy cream
- 3 Tbsp. cold water
- 1/3 cup Parmesan cheese
- salt (to taste)
- pepper (– to taste)
- 12 oz. pasta
- 1/2 cup cherry tomatoes
- 3/4 cup mozzarella cheese
- 1/4 cup Parmesan cheese
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium580mg24% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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