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Ingredients
US|METRIC
7 SERVINGS
- kosher salt (Flaky)
- black pepper
- 2 Tbsp. vegetable oil
- 4 lb. bone-in beef short ribs (well marbled)
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 1 lb. crimini mushrooms (quartered)
- 1 tsp. crushed red pepper flakes
- 1 tsp. Herbs de Provence
- 1 lb. crimini mushrooms (quartered)
- 1 yellow onion (large, diced, about 2 cups)
- 2 stalks celery (chopped)
- 9 cloves garlic (fresh, thinly sliced)
- 4 anchovy filets (packed in olive oil, minced)
- 1 cup marsala wine (not sweet, divided)
- 4 sprigs fresh thyme (+ 2 sprigs fresh rosemary, bundled)
- 2 bay leaves
- 1 qt. beef broth (SEE NOTE)
- 1/4 cup mushroom powder (dried, SEE NOTE)
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 1/2 tsp. cayenne pepper
- 1/4 tsp. freshly grated nutmeg (SEE NOTE)
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. dark soy sauce
- 1 cup heavy cream
- 7 oz. mixed mushrooms (I used trumpet, beech, and king oyster)
- 6 oz. portobellos (sliced)
- 5 oz. shiitakes (sliced)
- 2 Tbsp. Worcestershire sauce
- olive oil
- kosher salt (Flaky)
- black pepper
- flat leaf parsley (minced)
- fresh chives (chopped)
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat1110 |
| % DAILY VALUE |
| Total Fat123g189% |
| Saturated Fat54g270% |
| Trans Fat0g |
| Cholesterol265mg88% |
| Sodium1100mg46% |
| Potassium1810mg52% |
| Protein46g |
| Calories from Fat1110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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