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Creamy Balsamic Steak with Onions and Mushrooms
BESTFOODS7Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. dressing (Hellmann's® or Best Foods® Creamy Balsamic Mayonnaise, divided)
- 1 lb. boneless sirloin steak
- 1 pkg. cremini mushrooms (_, 10_oz., sliced)
- 1 onion (large, sliced)
- 1 clove garlic (finely chopped)
- 1/3 cup milk
- 1/2 tsp. fresh thyme leaves
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Directions
- Heat 1 tablespoon Hellmann’s® or Best Foods® Creamy Balsamic Mayonnaise Dressing in large nonstick skillet over medium-high heat. Brown steak on both sides and cook until desired doneness. Remove steak; set aside.
- Reduce heat to medium, add mushrooms, onion and garlic to skillet. Cook, stirring frequently, until mushrooms are lightly golden and onions are tender, about 15 minutes.
- Stir in milk, thyme and remaining 1 cup Hellmann’s® or Best Foods® Creamy Balsamic Mayonnaise Dressing; heat through. Serve over steak.
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol50mg17% |
Sodium80mg3% |
Potassium490mg14% |
Protein26g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g2% |
Sugars2g |
Vitamin A0% |
Vitamin C4% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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