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Yummly User: "Loved the taste…was a little too thin after I put…" Read More
4Ingredients
20Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 1/2 cup butter (softened)
- 2 cups powdered sugar
- 2 tsp. vanilla
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Directions
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Potassium
Calories640Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol125mg42% |
Sodium350mg15% |
Potassium90mg3% |
Protein4g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber |
Sugars61g |
Vitamin A30% |
Vitamin C |
Calcium6% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(34)
Yummly User a year ago
Loved the taste…was a little too thin after I put it in my decorating bag…will add a tad more powdered sugar next time. Easy to make and lots better than using 7 cups of confectioners sugar like another recipe had. Will definitely make again.
Yummly User a year ago
Very good! I used it on a dark chocolate cake and the flavors balanced each other out perfectly! This is my go to frosting!:)
Yummly User a year ago
this frosting is DELICIOUS and very easy to make. I doubled the vanilla extract because I love vanilla extract
Yummly User 2 years ago
This was very simple but had amazing taste! My dad literally ran down the street with a bowl full of the frosting when I asked him to stop eating it. It has a flavor close to vanilla cheesecake.
Yummly User 2 years ago
very easy and yummy!
Yummly User 2 years ago
Made this for my husband’s Birthday Carrot cake. Simple recipe but I added 1tsp of Grand Marnier (orange liquer) just added that little extra special flavor. Big hit!
Yummly User 2 years ago
This icing was super easy to make it was the best icing I’ve made at home too
Yummly User 2 years ago
So good I will make again
Yummly User 3 years ago
Delicious! The perfect sugar to cream cheese ratio. It felt a little runny when I started to pipe it so next time I might chill it a bit before using, but it firmed up nicely regardless and made great cupcake frosting!
Yummly User 3 years ago
Great recipe- will be my go to frosting!
Yummly User 3 years ago
This is a fantastic cream cheese frosting. Next time I will double it, but that is just to add more frosting, it’s really the perfect amount for a double layer cake.
Yummly User 3 years ago
it was amazing i would make it again
Yummly User 4 years ago
This is one of the most delicious cream cheese frosting recipes we’ve ever had. My entire family loved it! And it was so easy to make!!
Yummly User 4 years ago
Turned out great! Nothing better than cream cheese frosting on cinnamon rolls!
Yummly User 4 years ago
Was Sooo Gooood I frosted my Zucchini Bread and the Guys Loved. My Hubby said it was Great He shared a slice with a coworker. Loved it😎
Yummly User 4 years ago
best cream cheese frosting I've ever had!!!!!!!!!!!!!!. and it woes Delicious
Yummly User 4 years ago
Delicious!!! Will make again!
Yummly User 4 years ago
best cream cheese frosting I've ever had!!
Yummly User 4 years ago
Made the recipe exactly as it was and it was amazing!
Yummly User 4 years ago
Left out the butter it was amazingly delicious.....nice and fluffy
Yummly User 4 years ago
It’s a perfect icing for any cake you serve cold!
Yummly User 4 years ago
Great, perfect to top cinnamon rolls.
Yummly User 4 years ago
The Best!!!
Will be making again and again!
Yummly User 4 years ago
Fast, easy, delicious. An Ace in your sleeve
Yummly User 4 years ago
perfect!! absolutely great frosting, everyone loved it!!
Yummly User 5 years ago
Perfectly sweet! I didn't change a thing and came out great
Yummly User 5 years ago
i added about 1/4c xtra powdered sugar and it was perfect...creamy and sweet
Yummly User 5 years ago
Perfect and delicious!!!!
Yummly User 5 years ago
Was really good.. I made this for a cake and the texture was just right. I did not add the vanilla (would’ve been good with vanilla though). I added a little less sugar than it called for and it was still very sweet.... Still tasted good!
Yummly User 5 years ago
Was really good! Much better than my previous frosting. Would recommend this, but it is kind of runny. It's not enough to frost 24 cupcakes though.