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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (good)
- 3 slices bacon (thick-cut, cut into 1-inch pieces)
- 1 cup yukon gold potatoes (1-inch-diced unpeeled)
- kosher salt
- freshly ground black pepper
- 5 extra-large eggs
- 3 Tbsp. milk
- 1 Tbsp. unsalted butter
- 1 Tbsp. chives (fresh chopped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium470mg20% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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