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Ingredients
US|METRIC
4 SERVINGS
- 2 onions (medium, cut in thing rings, optional)
- 1 lb. ground beef
- pepper
- salt
- worcestershire sauce
- 4 slices rye bread
- 2 slices swiss cheese
- 2 slices american cheese
- 2 slices provolone cheese
- 2 slices cheddar cheese
- butter
- 1/2 cup mayo
- 1 green onion (thinly sliced)
- 1 Tbsp. chopped cilantro (finely, or 1 teaspoon dry)
- 1 1/2 tsp. lime juice
- 1 clove garlic (finely minced)
- 1/2 chipotle pepper (finely chopped)
- 1/2 tsp. adobo sauce
- 1/2 lb. corned beef
- 4 slices wheat bread (whole)
- olive oil spray
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat25g125% |
Trans Fat1g |
Cholesterol175mg58% |
Sodium2050mg85% |
Potassium850mg24% |
Protein50g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A20% |
Vitamin C35% |
Calcium50% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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