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12Ingredients
60Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. red snapper (halibut, sea bass, grouper, or flounder, skin removed)
- 1 cup lime juice (divided)
- 60 mL lemon juice (divided)
- 60 mL orange juice (divided)
- 1 cup diced tomatoes (seeds removed, ¼-inch dice)
- 60 grams red onion (thinly sliced, 1/16-inch thick, 1-inch long)
- 2 Tbsp. chopped cilantro
- 1 Tbsp. minced jalapeno (seeds removed)
- 1 tsp. lime zest
- 1 cup diced avocado (½-inch dice, about 1 large avocado)
- 3 grams kosher salt
- 1 tsp. black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol20mg7% |
Sodium190mg8% |
Potassium480mg14% |
Protein13g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A8% |
Vitamin C40% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User a year ago
well, I got a lot of gas so I did something wrong but it tasted delicious