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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups flour
- 1 Tbsp. ground cinnamon (McCormick®)
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1 1/3 cups butter (softened)
- 1 1/4 cups granulated sugar
- 1 cup firmly packed light brown sugar
- 2 eggs
- 2 tsp. pure vanilla extract (McCormick® All Natural)
- 12 oz. semi sweet chocolate chips
- 1 cup coarsely chopped walnuts
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Directions
- Mix flour, cinnamon, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts.
- Preheat oven to 375°F. Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets.
- Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
NutritionView More
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2030Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2030Calories from Fat1000 |
% DAILY VALUE |
Total Fat111g171% |
Saturated Fat57g285% |
Trans Fat |
Cholesterol270mg90% |
Sodium1260mg53% |
Potassium690mg20% |
Protein22g |
Calories from Fat1000 |
% DAILY VALUE |
Total Carbohydrate255g85% |
Dietary Fiber11g44% |
Sugars165g |
Vitamin A40% |
Vitamin C2% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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