Chili Recipe | Yummly
Yummly User: "Great recipe! Love the traditional full chili fla…" Read More
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  • 2 pounds lean ground beef (I use 93/7)
  • 29 ounces diced tomatoes
  • 6 ounces tomato paste
  • 2 cups beef stock
  • 1 1/2 tablespoons chili powder
  • 1 1/2 teaspoons paprika
  • 1 1/2 teaspoons onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 1/2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 green bell pepper (finely chopped)
  • 1 yellow onion (large, finely chopped)
  • 4 tablespoons garlic (minced)
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    NutritionView More

    Sodium69% DV1650mg
    Fat18% DV12g
    Protein110% DV56g
    Carbs9% DV28g
    Fiber28% DV7g
    Calories450Calories from Fat110
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Calories from Fat110
    Total Carbohydrate28g9%
    Dietary Fiber7g28%
    Vitamin A80%
    Vitamin C110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Yummly User 4 months ago
    Great recipe! Love the traditional full chili flavor!
    Yummly User 5 months ago
    Turned out well. Added less garlic and half a can of kidney beans. Also halved recipe. Really good.
    Yummly User 8 months ago
    It turned out very well, even though I did not add tomato paste. I added smaller stewed meat pieces for extra flavor. I’ll be making this again for sure!
    Yummly User a year ago
    Used tomato sauce instead of paste & water with the beef bullion. Family favorite!
    Yummly User a year ago
    doubled it , added a table spoon of cayenne pepper, came out grea. adee sour cream and cheese. kids loved it.
    Yummly User a year ago
    Great! I doubled the black pepper by accident and it was so good! Gave it an extra kick but not too much
    Yummly User a year ago
    Very easy, very good! Didn’t have diced tomatoes so I used Ro-tel...and it turned out great!
    Yummly User a year ago
    Great did add a can of chili beans
    Yummly User 2 years ago
    Very tasty chili recipe. Had friends over and everyone thought it was great. Usually I don’t modify recipes the first time, but I did add 2 cans of dark kidney beans (the horror!) and beer because I was feeding a crowd and I needed to stretch this pot! Will definitely make this again.
    Yummly User 2 years ago
    This chili is terrific, it can be made for a low sodium diet by using lemon juice a bit of tobacco sauce and cumin. Thanks for sharing this recipe.
    Yummly User 2 years ago
    This recipe was very easy and surprisingly delicious considering how quickly it went together and how short the cooking time was!! I will definitely make it again!!! Very Yummly!!!
    Yummly User 2 years ago
    made this and it turned out really tasty. did not have a bell pepper so went without, and added more chili powder to up the spice but very easy and tasty for having been cooked for only half an hour. I am looking forward to leftovers as it sits and marinates.
    Yummly User 2 years ago
    Very good chili recipe add a little pinch sugar good!
    Yummly User 2 years ago
    Easy and fantastic! I swapped out one pound of beef with 1 lb or ground Italian sausage since I was making double the recipe.

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