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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (cut in 10 pieces or 5 bone-in chicken thighs)
- 1 onion (sliced)
- 1 can artichokes (strained and chopped)
- 5 cups sauce (arrabiata)
- 1 tsp. crushed rosemary
- 2 bay leaves
- olive oil
- 1/4 cup chopped parsley
- 1 lb. cooked spaghetti (optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1660mg69% |
| Potassium2250mg64% |
| Protein91g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber16g64% |
| Sugars32g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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