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Yummly User: "Excellent!! I did double the stuffing. I take din…" Read More
7Ingredients
45Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- stuffing (1 package Stove Top, chicken flavored)
- 2 lb. chicken breasts (boneless/skinless)
- 1 can cream of chicken soup
- 1/3 cup sour cream
- 16 oz. frozen mixed vegetables
- salt (/Pepper to taste)
- 5 garlic cloves (minced)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol160mg53% |
Sodium1700mg71% |
Potassium1260mg36% |
Protein58g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A120% |
Vitamin C25% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(28)
Yummly User 2 months ago
I wasn’t a fan but hubby liked it. Did add garlic powder and onion powder and used only 1lb of chicken breast. Mine was also watery as others have said. I wouldn’t make again.
Yummly User a year ago
Excellent!! I did double the stuffing. I take dinner to friends (@ local pizza restaurant) every Saturday night. It started several years ago to let me try menu items. Gives me multiple opinions and keeps me from eating too much. This will stay on the meal rotation. Photos show cutting cooked chicken, mixed items in casserole, and finished meal.
Yummly User a year ago
I used chicken thighs and the whole thing came out a bit watery, also the amount of stuffing was a bit unsatisfying but adding more would send this calorie count through the roof
Yummly User a year ago
very simple and delicious. Will make again
Yummly User 2 years ago
It is so delicious I put frozen corn cuz vegetables ewwww. But some broccoli or baby spinach would be good too!
Yummly User 2 years ago
turned out great. will make again.
Yummly User 2 years ago
Delicious! I’ve never made stuffing and this was incredible. I will definitely be making this every time I need a stuffing recipe. I didn’t add frozen vegetables just used celery and onion with a dash of cayenne and it came out perfect.
Yummly User 2 years ago
Amazing! Can’t wait to share this with my family and friends! So many ways to add to this recipe! Two thumbs up! 👍🏻👍🏻
Yummly User 3 years ago
Made it tonight for the first time. It was very good! My husband wanted to go back for thirds. I used cream of mushroom soup and sprinkled a very light coating of ranch dressing powder on the wet mixture before topping with stuffing. Next time I'll double for a deeper casserole, similar to a stuffing topped pot pie. Definitely making it again!
Yummly User 3 years ago
Delicious!!! I cooked the chicken before adding it though. Also used a deeper dish, added an extra can of chicken soup, extra chicken stock and put everything on a bed of rice to make a complete meal. I double the recipe and freeze one for a super easy and delicious meal.
Yummly User 3 years ago
Delicious!!! One of my faves
Yummly User 4 years ago
Was good I used 1 1/2 things of stuffing with the 4 serving size and covered it all very well.
Yummly User 4 years ago
Agreed needed more stuffing! But so yummy
Yummly User 4 years ago
It was good but more stuffing is needed. My kids ate more than expected. I doubled the recipe but I will not add an extra cream of chicken soup. I put 3 instead of two but it was delicious
Yummly User 4 years ago
My son and I both enjoyed it. I did use more stuffing (almost two boxes) and added extra cream of chicken soup.
Yummly User 5 years ago
i added some turkey gravy because it was too dry. I left the chicken breasts whole and added spinach to it.
Yummly User 5 years ago
Didn’t add the sour cream and still loved it
Yummly User 5 years ago
It could use more stuffing. It was great otherwise.
Yummly User 5 years ago
Turned out really good and the family loved it so much that we didn't have leftovers the next day! :D
Yummly User 5 years ago
Overall it was good. I recommend cooking the chicken before hand. It was a little slimy. Also thaw the veggies out if you don't want them crunchy.
Yummly User 5 years ago
Loved the whole chicken breast in it but I definitely want more stuffing!
Yummly User 5 years ago
next time ill use more stuffing but it waa good!
Yummly User 5 years ago
it's like a lazy chicken pot pie. really good and easy to make. however, i used 2 lbs of chicken so it took longer than the half our they said it would take to cook.
Yummly User 6 years ago
this was great! my whole family loved it
Yummly User 6 years ago
Everyone LOVED it! Made this on a rainy day and it was the perfect comfort food!
Yummly User 6 years ago
My family LOVED this dish. It will for sure be on our favorites list. Feel good food all the way!!
Yummly User 6 years ago
Absolutely DELICIOUS!! Instead of the frozen veggies I cooked potatoes and kale in a nice broth before putting it in the casserole. I’m a novice cook so it was great! Me and my mom loved it.
Yummly User 6 years ago
I really like this recipe. Prep was relatively quick and easy. The garlic added a lot of flavor. i will be making this again.