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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 1/2 lb. boneless, skinless chicken breasts (cut in 3/4-inch cubes)
- 1 pkg. burrito seasoning mix (McCormick®)
- 1 cup water
- 15 oz. black beans (drained and rinsed)
- 2 Tbsp. green chiles (chopped)
- 8 flour tortillas (8-inch)
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Directions
- Heat oil in large skillet on medium heat. Add chicken; cook and stir 5 minutes or until browned.
- Stir in Seasoning Mix, water, black beans and chiles. Bring to boil. Reduce heat to low; simmer 10 minutes.
- Spoon chicken mixture down the center of each warmed flour tortilla. Serve with desired toppings. Fold into burritos to serve.
NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol110mg37% |
Sodium1190mg50% |
Potassium1120mg32% |
Protein50g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber10g40% |
Sugars2g |
Vitamin A2% |
Vitamin C25% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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