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Chicken Salad with Mango and Jicama
MADELEINE COCINA6Ingredients
20Minutes
600Calories
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Description
This recipe blends sweet and savory flavor with the punch of nutrients needed in a daily diet. Try our Chicken Salad with Mango and Jicama as Saturday lunch for family and friends. It is the perfect summer snack for the crowd. Let us know your thoughts about our Chicken Salad with Mango and Jicama recipe in the comments below. We are confident this recipe will make your summer kick off party a blast!
Ingredients
US|METRIC
1 SERVINGS
- 1 grilled chicken breast
- lettuce (Chopped, about half a bowl)
- 1/2 mango (cut into small cubes)
- 3/4 cup jicama (cut into small cubes)
- 1 Tbsp. light mayonnaise
- 1 tsp. red pepper flakes
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Directions
- Mix the mayonnaise and red pepper flakes together in a bowl.
- Cut the chicken breast into small cubes or strips.
- Place the lettuce into a separate bowl and pour the dressing over it. Mix the lettuce until it’s completely covered in the dressing.
- Place the chicken, jicama, and mango on top of the lettuce and serve.
NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium280mg12% |
| Potassium910mg26% |
| Protein51g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber8g32% |
| Sugars19g |
| Vitamin A160% |
| Vitamin C110% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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