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Yummly User: "Easy! I added fresh cherry tomatoes, yellow and r…" Read More
9Ingredients
35Minutes
580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. olive oil
- 1 tsp. minced garlic
- 1/2 lb. boneless skinless chicken breast (– cut into cubes)
- 14.5 oz. Italian tomatoes (diced)
- 1/2 tsp. basil
- 1/2 tsp. oregano
- 1/4 cup sliced black olives
- 1/3 cup crumbled feta cheese
- 4 oz. penne pasta (cooked)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium570mg24% |
| Potassium1060mg30% |
| Protein37g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 4 years ago
Easy! I added fresh cherry tomatoes, yellow and red. It gave it a nice color. And lots of feta. The whole family loved it!