Chicken Enchilada Casserole Recipe | Yummly

Chicken Enchilada Casserole

PANLASANG PINOY(3)
Yummly User: "Very good, impressed with the flavor and how simp…" Read More
7Ingredients
45Minutes
440Calories

Ingredients

US|METRIC
  • 12 pieces flour tortilla
  • 29 ounces enchilada sauce
  • 3/4 pound chicken (cooked shredded)
  • 1 teaspoon ground cumin
  • 1 1/2 cups monterey jack cheese
  • 16 ounces refried beans
  • 2 cups sour cream
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    NutritionView More

    440Calories
    Sodium74% DV1780mg
    Fat40% DV26g
    Protein51% DV26g
    Carbs8% DV25g
    Fiber28% DV7g
    Calories440Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol100mg33%
    Sodium1780mg74%
    Potassium530mg15%
    Protein26g51%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A35%
    Vitamin C15%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Yummly User 2 months ago
    Very good, impressed with the flavor and how simple it was to make. If you don’t like a little spice back off on the chili powder Try using just three tablespoons instead of adding the fourth.
    Yummly User 3 months ago
    Yummy. Will make again.
    Yummly User 7 months ago
    Simple Towel make & tasted good.

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