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Ingredients
US|METRIC
4 SERVINGS
- 1 cup marinara sauce
- 1 lb. tortellini
- 1 clove garlic (minced)
- 1/2 red pepper (sliced)
- 1/2 cup red onion (sliced)
- 4 leaves fresh basil (chopped)
- 1 1/2 cups shredded mozzarella cheese
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium920mg38% |
| Potassium400mg11% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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