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Yummly User: "This is a great recipe' my family loved it" Read More
7Ingredients
22Minutes
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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. ground beef
- 1 packet taco seasoning mix (or homemade taco seasoning)
- 1 pizza dough (tube Pillsbury)
- 5 colby jack (and cheddar cheese sticks, halved)
- 4 Tbsp. butter (melted)
- 1 tsp. garlic powder
- 1 tsp. dried parsley
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Directions
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Reviews(21)
Yummly User 4 years ago
This is a great recipe' my family loved it
Yummly User 4 years ago
Yes rolling was tough, but still good.
Yummly User 5 years ago
This was pretty good. Tastes like regular tacos, and my family would eat it again. I saw several people wrote they had difficulty rolling up the little pockets, so I just made it like a Stromboli. It was easy to just fold the dough over and pinch it shut the one time. Stayed put and didn't leak, and I just sliced it when it was done. Maybe not as fun to eat as the little pockets, but it was really easy.
Yummly User 5 years ago
Extremely hard to roll these up eliminate two of the squares and just make eight of them 10 is too many
Yummly User 5 years ago
These were a pain to roll up.. hubby loved them and said it was a keeper.. but to me the rolling part wasn’t worth it.. maybe next time I will not cut the dough, but just roll 1 giant stick and after baking cut it in pieces.. lol
Yummly User 5 years ago
Easy to make and very tasty.
Yummly User 5 years ago
loved by the whole family. used shredded cheese instead.
Yummly User 5 years ago
I'll admit I'm not a good cook, still learning as I go. This seemed super simple, but I felt like I must have messed it up somehow. Followed directions and they ended up being WAY too big/too much bread. The tops didn't get golden brown, but the bottoms started to burn. Might be me though!
Yummly User 5 years ago
very good and tasty. excellent idea! i have 4 teenagers and this is perfect for snacking and friends. only problem is rolling them up, but still fun to make!
Yummly User 5 years ago
can't get the dough to close. Too much meat left over too.
Yummly User 5 years ago
They turned out good! However, I had a hard time rolling the dough, as it can be a bit tedious. Other than that, my 19 month old picky eater, enjoyed them. Btw, since my toddler was my target for these, I finely chopped up some broccoli & carrots & mixed them in with the meat. Didn’t even notice.
Yummly User 5 years ago
Eh. Not as good as I hoped, the dough was finicky and kept tearing while I rolled it together. So lots of cheese on the pan cooked out and burned. Tastes fine.
Yummly User 5 years ago
turned out delicious, didn't look the greatest lol i had trouble with the pizza dough but still tasted great. I also messed up and used shredded cheese instead of stick cheese.
Yummly User 5 years ago
Turned out good! Next time I will add onions to the beef for some more flavor and roll the dough flatter first but definitely will make again!
Yummly User 5 years ago
Turned out great !
Will make again 😁
Yummly User 5 years ago
family went nuts! now a staple in our house!
Yummly User 5 years ago
Wonderful recipe! I used the thin crust pizza dough, and i loved the results. Try it, you'll love it.
Yummly User 5 years ago
ok. dough was hard to wrap up
Yummly User 5 years ago
It was so delicious and easy. My girls loved it too!
Yummly User 6 years ago
Very tasty, will make again. Lots of meat mixture left over, so could easily double the dough/cheese stick quantity.
Yummly User 6 years ago
Very good. My child even ate some. we need to fine tune it with add on ingredients, but very good just like it is.