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Yummly User: "grea. used homeade sauce instead of store bought" Read More
6Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 cup italian seasoned dry bread crumbs
- 1 eggs
- 2 oz. mozzarella cheese (cut into 12 (1/2-in.) cubes)
- 1 lb. Ragu® Old World Style® Pasta Sauce (plus 8 oz.)
- 8 oz. spaghetti (cooked and drained)
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Directions
- Combine ground beef, bread crumbs and egg in medium bowl; shape into 12 meatballs. Press 1 cheese cube into each meatball, enclosing completely.
- Bring Pasta Sauce to a boil in 3-quart saucepan over medium-high heat. Gently stir in uncooked meatballs.
- Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done. Serve over hot spaghetti.
NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol140mg47% |
| Sodium450mg19% |
| Potassium520mg15% |
| Protein36g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User 4 years ago
grea. used homeade sauce instead of store bought
Yummly User 5 years ago
Wonderful! I didn’t put enough cheese in them, and I probably cooked the meatballs longer than the recipe calls for, but they were a great hit with friends who loved them.
Yummly User 5 years ago
i used ritz crackers for bread crumbs it was ok...coukd have used more flavor
Yummly User 6 years ago
It was a good dish but it needs something more. I give it three stars because the directions don’t tell you to bake or brown the meatballs in oil before you mix them with the sauce. I wish I could give it three and a half stars so I could give it better justice but four stars is just to much. It’s fun to make with the kids though.
Yummly User 6 years ago
Tasted amazing, my family loved it x
Yummly User 7 years ago
Delicious. Definitely bake the meatballs prior to putting them in the sauce.
Yummly User 7 years ago
Vert good next Time i Will follow the Tip to bake the balls first
Yummly User 7 years ago
It was good but next time I'll add more sauce. The meatballs split open when cooking so I'm not sure what to do about that, but I'll definitely make again.
Yummly User 7 years ago
bad because the cheese came out of the meatballs and it look like a murder scene