Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 4 cups riced cauliflower (about 1 large head of cauliflower)
- 4 eggs
- 2 cups mozzarella cheese (I used a Tex Mex blend)
- 3 tsp. oregano
- 4 cloves garlic (minced)
- salt
- pepper
- 1 cup mozzarella cheese (or more for topping)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol140mg47% |
Sodium410mg17% |
Potassium250mg7% |
Protein14g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C45% |
Calcium25% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(5)
Yummly User 5 years ago
Delicious but got to make it a lot thinner. Also extra ground pepper sprinkled at the last cheese step made it awesome
Yummly User 5 years ago
Didn't work at all. Steamed in the microwave as suggested, but needed 30 minutes to cool down till no more steam and then it still didn't work, stuck to bakingmat, fell apart completely. Foto's are from before I tried to Scrape them off.
Yummly User 6 years ago
This a really great low calorie snack! Definitely gonna make again!
Yummly User 8 years ago
I can't say anything bad about this recipe.
It is so amazing and I make this for my family because it's so simple everybody eats it
Yummly User 8 years ago
Totally loved it...even turned out just like the picture 👌😊 will definitely be making it again...thanks