Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 tsp. olive oil
- 1 1/2 lb. cauliflower (roughly chopped)
- 1 1/4 cups green cabbage (roughly chopped)
- 1/2 cup leeks (roughly chopped)
- 2 Tbsp. garlic (minced)
- 1/2 cup parsnip (roughly chopped)
- 1 1/2 tsp. rosemary (minced)
- 3/4 tsp. thyme leaves
- 2 cups coconut milk
- 2 1/2 cups juice (celery, or vegetable stock)
- 1 tsp. Himalayan salt (additional to taste)
- black pepper (freshly cracked, to taste)
- nutmeg (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol |
Sodium80mg3% |
Potassium1300mg37% |
Protein9g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber9g36% |
Sugars21g |
Vitamin A6% |
Vitamin C260% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes