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Yummly User: "Very well, I added a little extra chicken." Read More
12Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup unsalted cashews (roasted)
- 1 1/2 lb. boneless, skinless chicken breasts (or tenderloins, cut into 1-1/2 inch pieces)
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. vegetable oil
- 6 garlic cloves (medium, minced)
- 8 scallions (1 bunch, white and green parts separated, each cut into 1-inch pieces)
- 2 Tbsp. rice vinegar
- 4 Tbsp. hoisin sauce (best quality such as Kikkoman or Lee Kum Kee, use gluten-free if needed)
- 1 Tbsp. soy sauce (use gluten-free if needed)
- 1/4 cup water
- 1/4 tsp. sesame oil (Asian)
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Directions
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol110mg37% |
Sodium990mg41% |
Potassium910mg26% |
Protein41g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A8% |
Vitamin C15% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(45)
Yummly User a year ago
Very well, I added a little extra chicken.
Yummly User 2 years ago
It tasted amazing! I would definitely make it again.
Yummly User 3 years ago
Awesome!
Perfect as noted
Yummly User 3 years ago
Absolutely delicious, but as another person said if you’re having it with rice double the sauce ingredients
Yummly User 3 years ago
I doubled the sauce and added red bell pepper . My family LOVED IT. Very easy to make and very enjoyable
Yummly User 3 years ago
Double the sauce if your having with rice otherwise it’s a bit dry
Yummly User 3 years ago
This recipe was good, would have preferred more vegetables. I added edamame beans.
Yummly User 4 years ago
It’s a good recipe. It did come out a bit too salty. I would skip the salt since the soy sauce already contains salt.
Yummly User 4 years ago
Nice taste, and texture, made some changes because my sister can’t eat too much salt
Yummly User 4 years ago
It’s fabulous. Tastes like takeout or dine in. I didn’t have green onion so I added green beans. It made it even better😀
Yummly User 4 years ago
It was terrific
I did not modify the recipe as this was the first time I made it
I will definitely make this again
Yummly User 4 years ago
pretty sweet with the hoisin sauce, might try with other spices
Yummly User 4 years ago
Really quick and straight forward. absolutely loved it. only difference to the recipe was i added a single chili. goes straight into the rotation
Yummly User 4 years ago
It is very good. Will add a broccoli next time too.
Yummly User 4 years ago
it was great! i made one batch with salmon, one with chicken and they were both yummy :)
Yummly User 5 years ago
Great recipe! This will probably be my new go-to cashew chicken recipe. The family loved it, will definitely make again.
Yummly User 5 years ago
One of our absolute favourites. Turns out perfectly every time.
Yummly User 5 years ago
Very good will make again
Yummly User 5 years ago
Loved it! My husband is Chinese and he asks me to make it all the time!
Yummly User 5 years ago
Fantastic, made as directed and it was great
Yummly User 5 years ago
Awesome! Very easy and quick!
Just make sure you have everything
To go!
Yummly User 5 years ago
Easy to make. Authentic smell and taste. Will be a regular dinner addition.
Yummly User 5 years ago
Wow! Full of flavor. I would recommend low sodium soy sauce.
Yummly User 5 years ago
good, not great, but good
Yummly User 5 years ago
So delicious! I added a cup of sugar snap peas, a cup of celery, and a cup of carrots and served over rice.
Yummly User 5 years ago
good. needed more hoisin sauce but ran out. added corn starch as the sauce was watery.
Yummly User 6 years ago
Great flavor. Easy to make.
Yummly User 6 years ago
Make extra batch of sauce on the side. Made my own hoisen sauce from epicurious.com. Left out hot sauce from recipe. So good. Does require so work and cleanup, easy to make but still involved.
Yummly User 6 years ago
Made the chicken in one batch
Didnt have hoisin sauce so i added honey and cornstarch
Adjusted the amount of ingredients
Easy, quick and delicious😍😍
Yummly User 6 years ago
Easy and delicious! Will definitely make this again