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Ingredients
US|METRIC
5 SERVINGS
- 10 eggs
- 1 tsp. avocado oil
- 3/4 lb. carnitas
- 3 green onions (sliced thin)
- 1 red pepper (diced)
- 2 cloves garlic (minced)
- 1/2 cup diced tomatoes
- 1/3 cup chopped cilantro
- 1 jalapeno (sliced)
- 1 avocado
- 1 Tbsp. chopped cilantro
- 2 tsp. salsa
- salt (to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium350mg15% |
| Potassium680mg19% |
| Protein26g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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