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Caramelized Onion, Smoked Gouda and Pear Skewers with Lit’l Smokies® smoked sausages
HILLSHIRE FARM5Ingredients
15Minutes
160Calories
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Description
These smoked sausage kabobs blend sweet and savory flavors all on one skewer to make Lit’l Smokies® Smoked Sausage even easier to enjoy.
Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. Hillshire Farm® Lit'l Smokies Smoked Sausage
- 1 envelope dry onion soup mix (1 oz)
- 1 tsp. sugar
- 1 block smoked gouda cheese (8 oz)
- 2 pears
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Directions
- Combine cocktail links with soup mix, sugar and ¼ cup water until well combined. Cook the cocktail links in a skillet over medium heat for 10 minutes, stirring often until all liquid has reduced and cocktail links are coated.
- Slice cheese and pears into ½” cubes and thread with the cocktail links onto toothpicks or bamboo skewers. Finish with fresh rosemary.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Calories160Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol35mg12% |
Sodium500mg21% |
Potassium |
Protein6g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber |
Sugars1g |
Vitamin A |
Vitamin C |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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