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Description
If you have been searching for the perfect recipe that uses Carambar Caramel Pork, then you have finally found it. The search is over. This recipe for Carambar Caramel Pork is sweet, savory and decadent. The Carambar Caramel Pork are flavorful and rich paired with a sweet and savory sauce. This dish does not take too long to make, and will take even less time to devour. Serve it over your favorite rice for a hearty meal that everyone will love. Happy cooking!
Ingredients
US|METRIC
4 SERVINGS
- 1 clove chopped garlic
- 4 shallots (chopped)
- cooking oil
- 5 sticks caramel candies (approximately 50 gr.)
- 1 kg pork
- salt
- ground black pepper
- chicken broth (50 cl.)
- soy sauce
- cream (10 cl.)
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Directions
- Brown garlic and shallots in a pan with oil.
- Add caramel candies and melt over low heat.
- Add the pork, salt, and pepper and continue cooking for about 15 minutes, gradually adding the broth and soy sauce.
- Before serving, add a dash of cream.
NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium640mg27% |
| Potassium1480mg42% |
| Protein62g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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