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California-style Shrimp Sliders
I CAN'T BELIEVE IT'S NOT BUTTER!8Ingredients
15Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. I Can't Believe It's Not Butter!® Spread
- 11 oz. large shrimp (uncooked, peeled, tails removed and deveined, about 8 to 12 oz.)
- 1 clove garlic (finely chopped)
- 1 Tbsp. lime juice
- 1 Tbsp. chopped fresh cilantro
- 12 dinner rolls
- 1 avocado (thinly sliced)
- 1/4 tsp. crushed red pepper flakes
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Directions
- Toss shrimp, lime juice, garlic and red pepper flakes in medium bowl. Melt I Can't Believe It's Not Butter!® Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp mixture, stirring occasionally, 4 minutes or until shrimp turn pink. Stir in cilantro.
- Evenly arrange avocado on bottoms of rolls. Top each with shrimp, then drizzle any remaining melted spread mixture in skillet. Top with roll and secure with toothpicks.
NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium740mg31% |
| Potassium430mg12% |
| Protein15g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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