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Ingredients
US|METRIC
4 SERVINGS
- 13.8 oz. refrigerated pizza dough (1 can)
- 3/4 cup pizza sauce (Ragu® quick)
- 2 cups cooked chicken (diced)
- 1/2 cup chopped celery
- 2 tsp. hot pepper sauce
- 1/2 cup blue cheese (crumbled)
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Directions
- Preheat oven to 450°. On greased 10-inch pizza pan, press dough to edges of pan.
- In medium bowl, combine Sauce, chicken, celery and hot pepper sauce. Spread mixture over pizza dough, then sprinkle with cheese. Bake 10 minutes or until crust is golden.
NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol75mg25% |
Sodium370mg15% |
Potassium240mg7% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A6% |
Vitamin C4% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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