Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "The pork chops were not only quick and simple to…" Read More
7Ingredients
10Minutes
290Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 5 pork chops (boneless)
- 1/4 cup light brown sugar
- 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 2 Tbsp. olive oil
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol75mg25% |
Sodium600mg25% |
Potassium780mg22% |
Protein33g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars11g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(61)
Yummly User 2 years ago
I didn't find this recipe flavorful at all. It was quick and easy, but probably wouldn't make again
Yummly User 5 years ago
The pork chops were not only quick and simple to make they were amazingly good moist and tender Best recipe I ever had for pork chops
Yummly User 5 years ago
they were good, just a tad dry will probably make it again with a sauce or gravy
Yummly User 5 years ago
This was absolutely delicious. The rub caramelized on the pork. Seasoning was spot on. Definitely making this again!
Yummly User 5 years ago
Fantastic, Fast...Easy
Yummly User 5 years ago
Very good and easy to make
Yummly User 5 years ago
going to try again with a little lower heat next time
Yummly User 5 years ago
This recipe was very good if you need to make a quick meal. My pork chops were a little thicker so it took longer than 5 minutes on either side. I would make it again.
Yummly User 6 years ago
Very easy, great flavor and quick. Something I could make on a weekly basis.
Yummly User 6 years ago
It was delicious. Easy to make. Just enough sweetness but not to much.
Yummly User 6 years ago
Really good. But I cheated a little bit. i wanted some rich gravy to also go over mashed potatoes. i added about 1/8 cup balsamic vinegar and some sweet bourbon glaze. Fiancee loved it!
Yummly User 6 years ago
Easy to make and very flavorful. My picky kids loved it!!!
Yummly User 6 years ago
was very yummy! even one of my kids that doesn't normally like pork chops actually ate it!
Yummly User 6 years ago
Pretty good. First time trying this. i will do it again.
Yummly User 6 years ago
Great I loved this recipe
Yummly User 6 years ago
It was really good sweet but for the pork it works
Yummly User 6 years ago
this was delicious I will definitely be making it again.. thank you
Yummly User 6 years ago
Sooooooooo good but i pan seared for 3 mins & then baked at 200 for 5-7 mins. the juices redistributed & the chops were moist & tender.
Yummly User 6 years ago
love this, have made it over and over.
Yummly User 6 years ago
This was amazing! my family loved it! I had to put it in the oven at 350 for 10 minutes and then again at 375 for another 10 minutes, but it came out so delicious and tender, and the sauce was phenomenal!
Yummly User 6 years ago
This is the second time I've used this recipe; love it!
Yummly User 6 years ago
Wonderful! Except all I did was sub chili powder instead of paprika, then at the end I added a bit of corn starch to the liquid left in the pan and made a sort of sauce to pour on top of the pork chops
Yummly User 6 years ago
Loved it. Added more garlic. Other than that it is an amazing recipe.
Yummly User 6 years ago
this was such an amazing dish and easy my 6 year old loved it and my husband wanted more 👍👍
Yummly User 6 years ago
Delicious! Wouldn't change the recipe at all! Will definitely fix this again!
Yummly User 6 years ago
Loved how simple and tasty this recipe was! We had to modify our cooking time due to how large our chops were so we ended up baking them in then oven after cooking them on the skillet. Overall awesome recipe!
Yummly User 6 years ago
It was GREAT!! So juicy and the flavor was wonderful. Had it with rice, green beans, and cornbread muffins.
Yummly User 6 years ago
Really good recipe. Easy and yummy. Be sure not to turn the heat up too high because the sugar will burn.
Also added 1/2 tsp of onion powder, used smoked paprika and upped the amount of salt/seasoning salt to 1 tsp.
Yummly User 6 years ago
DELICIOUS! I baked them in the oven for 20-25 min. Of course I kept a close eye on them to make sure they wouldn’t come out dry. I doubled the marinade portions. My husband drizzled teriyaki sauce over his. Definitely a hit. I will be making this one of my top recipe choices for pork chops!!
Yummly User 6 years ago
Came out wonderfully! I did end up doubling the dry rub so I could pat it in a bit more to create a stronger flavor. Overall 10/10, would recommend.