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Yummly User: "Amazing recipe! Very easy and very tasty." Read More
8Ingredients
20Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 strips bacon (*approximately - used 1/2 slice of bacon for each scallop.)
- 2 Tbsp. butter
- 1 lb. scallops
- 1 tsp. sea salt
- 1 tsp. pepper (fresh cracked)
- 1 tsp. garlic powder
- 3 Tbsp. brown sugar
- 1 tsp. ginger
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1050mg44% |
| Potassium450mg13% |
| Protein23g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 2 years ago
Amazing recipe! Very easy and very tasty.
Yummly User 2 years ago
So easy, and won all my men (sons and husband) over! Will definitely be making again😋
Yummly User 5 years ago
Turned out great!! Used a cast iron pan since my husband likes everything a little bit crispy.