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Brown Butter Ravioli with Rotisserie Chicken, Toasted Walnuts and Crispy Sage
KEVIN AND AMANDA12Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast (with rib meat)
- 1 tsp. kosher salt
- 1 tsp. pepper
- 1 tsp. paprika
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. dried thyme
- 1 Tbsp. vegetable oil
- 9 oz. mini ravioli (fresh)
- 2 oz. walnuts
- 4 Tbsp. butter
- 1/3 cup sage leaves (fresh)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol130mg43% |
| Sodium1030mg43% |
| Potassium550mg16% |
| Protein32g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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