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Yummly User: "Turned out great..added a little heavy cream on t…" Read More
10Ingredients
30Minutes
990Calories
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Ingredients
US|METRIC
2 SERVINGS
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NutritionView More
990Calories
Sodium25% DV600mg
Fat86% DV56g
Protein41% DV21g
Carbs35% DV105g
Fiber24% DV6g
Calories990Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol120mg40% |
Sodium600mg25% |
Potassium850mg24% |
Protein21g41% |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber6g24% |
Sugars7g14% |
Vitamin A35% |
Vitamin C15% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(138)

Yummly User 4 months ago
Turned out great..added a little heavy cream on the mushroom to make it less dry, kids loved it.

Yummly User 5 months ago
It’s good, a bit dry even with all the butter and oil lol maybe I used too much pasta? Either way, it was still really good

Yummly User 6 months ago
So yummy and easy! Will be making again!

Yummly User 7 months ago
Great. I also used bacon and did breadcrumbs in bacon grease. Also added Parmesan cheese.

Yummly User 7 months ago
Good and easy to make. I also added bacon to the dish and it was very good.

Yummly User 7 months ago
This is delicious! I did follow the advice from another reviewer and add bacon. I toasted the bread crumbs in the bacon grease instead of using the olive oil. I also topped off the finished dish with fresh grated parmesan cheese.

Yummly User 8 months ago
Not bad. Had pretty good flavor even though I only used 6 tablespoons of butter instead of 8. Seems like the dish could use more ingredients though. I would have to experiment with this one. If I made it again it would just be for a quick meal.

Yummly User 8 months ago
My whole family really liked this. It was good and flavorful. I did wait for butter brown a little longer than the recipe suggested. I complimented the pasta with a parmesan salmon and asparagus.

Yummly User 8 months ago
I didn’t care for it but hubby ate his all. The bread crumbs seem like an afterthought.

Yummly User 8 months ago
loved this dish. Thank you

Yummly User 8 months ago
Simple and delicious. Did not have breadcrumbs so used bacon instead

Yummly User 8 months ago
I can’t get over how amazing this dish was! Was a bit dry, but it was so good, I would have ordered this in a restaurant.

Yummly User 8 months ago
Pretty unimpressed, definitely needed more to it than 5 ingredients. Maybe good in a pinch if you have nothing else in though.

Yummly User 9 months ago
Wow, this butter sauce is so rich and delicious. Tasted like a restaurant meal!!

Yummly User 10 months ago
Super simple, super delicious. I just used normal breadcrumbs but I used a lot less than the recipe requested.

Yummly User 10 months ago
Please make sure you use the instructed breadcrumbs. I used regular breadcrumbs and it came out way too thick and tasting like bread

Yummly User 10 months ago
It was ok. I added a few spices to make it more tasty.

Yummly User 10 months ago
Family really enjoyed!

Yummly User 10 months ago
It was tasty, I will make it again.

Yummly User 10 months ago
It was really good ! We used it as a side dish for a tuna steak, it was great ! Maybe add a little more olive oil or use salted butter

Yummly User 10 months ago
Pretty good! Family enjoyed this pasta a lot.

Yummly User a year ago
Delicious! I also added artichokes and lemon on top for taste; but the recipe is very tasty as-is! My family requested I make it again for the next two days.

Yummly User a year ago
It was so delicious. I added chicken, green onion and jazzed it up a bit. so good!

Yummly User a year ago
A little bland, and way too much butter

Yummly User a year ago
It turned out soooo good. I’m going to fix again soon thank you for this recipe.

Yummly User a year ago
Great! I added some ground sage to the butter. Bread crumbs were extra crispy

Yummly User a year ago
So easy and so yummy

Yummly User a year ago
it was super delicious, and was even better the day after for lunch! Definitely will be a family favorite. The whole family thought it was fantastic. I took some tips from others, and doubled the mushrooms and it was yummy!

Yummly User a year ago
This is a very naughty pasta. So many calories, and I thoroughly enjoyed every single one. I added a little bit of whole milk towards the end of the butter sauce. Not sure if it added much but I felt like it subdued all that butter. I also added a little bit more pasta so I wanted it to be enough liquid to cover the pasta. I love mushrooms so next time I might add more. Also I accidentally used Panko bread crumbs instead of French but it was freaking delish. Tasted gourmet !

Yummly User a year ago
It was super yummy but so fattening. I know I shouldn't be surprised bc I read the ingredients list, but I can't justify 5 stars for 900 calories.
Husband definitely wants to make it again, so I may substitute vegan butter maybe?