Broiled Salmon with Zesty Cabbage Slaw

Name: Broiled Salmon with Zesty Cabbage Slaw
Total time: 40 min
Yield: 4
Ingredients: 3 tablespoons extra virgin olive oil; 1 tablespoon apple cider vinegar; 1 tablespoon spicy mustard; kosher salt for dressing; freshly ground black pepper for dressing; 1/2 head red cabbage; 1/2 head green cabbage; 1 lime for slaw; 3 stalks celery; 1 bell pepper; 1 red onion; 2 pounds fresh wild salmon; kosher salt for salmon; freshly ground black pepper for salmon; 2 teaspoons red pepper flakes; 1 lime for salmon

CAMERON ROGERS(9)

Yummly User: "Great recipe! I will make it again… only change w…" Read More

16Ingredients

40Minutes

190Calories

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Description

Learn to broil salmon so the fish cooks evenly while getting perfectly crisp and browned. A zesty slaw (with a secret ingredient) creates the perfect mix of refreshing, clean, and delicious.

Ingredients

US|METRIC

4 SERVINGS

3 Tbsp. extra virgin olive oil

1 Tbsp. apple cider vinegar

1 Tbsp. spicy mustard

kosher salt (for dressing)

freshly ground black pepper (for dressing)

1/2 head red cabbage

1/2 head green cabbage

1 lime (for slaw)

3 stalks celery

1 bell pepper

1 red onion

2 lb. fresh wild salmon

kosher salt (for salmon)

freshly ground black pepper (for salmon)

2 tsp. red pepper flakes

1 lime (for salmon)

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Directions

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NutritionView More

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190Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories190Calories from Fat90

% DAILY VALUE

Total Fat10g15%

Saturated Fat1.5g8%

Trans Fat

Cholesterol

Sodium460mg19%

Potassium740mg21%

Protein4g

Calories from Fat90

% DAILY VALUE

Total Carbohydrate24g8%

Dietary Fiber8g32%

Sugars7g

Vitamin A40%

Vitamin C270%

Calcium15%

Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(9)

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Yummly User 19 days ago

Great recipe! I will make it again… only change will be to crisp the Salmon and to increase the cold slaw ingredients as I didn’t think it was enough, but that’s a personal preference. Pai liked it too! 💕

Done

Yummly User a year ago

Really good and flavorful

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Yummly User a year ago

Phenomenal, and refreshing

Done

Yummly User 2 years ago

This quick meal was a success for my family. Everyone's plate was emptied. I cooked the fish for an extra 10 minutes. Perfect.

Done

Yummly User 2 years ago

The fish came out really bland and not terribly crispy. And the slaw had a really nice crisp but was overpowered by the red onion. Would not make again

Done

Yummly User 2 years ago

It was very good! I didn't use the spicy mustard (don't like spicy) or red cabbage (it wasn't available) but it was delicious. Would make again!

Done

Yummly User 3 years ago

I loved using and sharing this recipe. An amazing meal for the whole family!

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Yummly User 3 years ago

Not a dish I will make again. Not sure what possessed me to try this dish. Apple cider Vinegar, spicy mustard, and salt was not a good taste.

Done

Yummly User 4 years ago

This was an easy and amazing dish!!