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Yummly User: "My picky eaters and critics loved it. I love that…" Read More
6Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4.5 oz. orzo pasta (uncooked)
- 2 cups broccoli florets (fresh, only, no stems)
- 4 cloves garlic (smashed and finely chopped)
- 3 tsp. extra-virgin olive oil
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium280mg12% |
Potassium330mg9% |
Protein8g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber5g20% |
Sugars1g |
Vitamin A8% |
Vitamin C90% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(60)
Yummly User 2 years ago
My picky eaters and critics loved it. I love that it was easy and fast to make, I added extra garlic and olive oil.
Yummly User 3 years ago
I’ve added sun-dried tomatoes and it turns out great
Yummly User 3 years ago
Pretty plain but I took suggestions from other reviewers and added cherry tomatoes and feta which helped.
Yummly User 4 years ago
Quite simple but handy if you need to be quick or either serve it as a side dish for meat.
Yummly User 4 years ago
About 3/4 of a cup of orzo. Had some sun dried tomatoes in seasoned olive oil, so used the oil to sauté the garlic and added some red pepper flakes too! Chopped up the sun dried tomatoes added with broccoli. Seasoned well with salt and pepper. This salad will be delicious hot or cold. I’ll add some parmigiana cheese when serving. Could add feta, maybe some black olives, Greek oregano for a Mediterranean flavor. Skinnytaste always a winner.
Yummly User 4 years ago
It was really good; I added some lemon zest and lemon juice. I’d definitely make it again.
Yummly User 4 years ago
Loved it! Added some fresh lemon juice. I will definitely make again!
Yummly User 4 years ago
Delicious! Family favourite!
Yummly User 4 years ago
My family teally enjoyed it!
Yummly User 4 years ago
This is a very light dish. I added about a 1/4 cup of parmesan cheese and my kids wanted more cheese.
Yummly User 4 years ago
Fresh grated Parmesan finished the dish nicely. Great flavour. Will definitely make again.
Yummly User 5 years ago
Very easy and simple recipe! Will make again!
Yummly User 5 years ago
Nice basic recipe, I added cherry tomatoes, scallions and parsley.
Yummly User 5 years ago
Easy to make needed more seasoning. We had sautéed mushrooms & onions in sherry for steak so we added a bit and it was fabulous
Yummly User 5 years ago
Turned out great!! I added scallons & 8 cherry tomatoes to mine...will make again..
Yummly User 5 years ago
I agree with the consensus that it is very bland, however I added some green chilies to try to add flavor.
Yummly User 5 years ago
it was great! turned out perfect
Yummly User 5 years ago
This was delicious! I may have missed something in the recipe because I accidentally used the whole box of orzo the first time I made it. It was really good, just light on the broccoli. The second time I purposely used the whole box of orzo and doubled up on the broccoli. It was a perfect ratio and I will be making this again. It’s so simple to make!
Yummly User 5 years ago
It was very good just a little mushy. I don’t know if it was just me or the recipe, other wise very tasty.
Yummly User 5 years ago
It was ok...missing something
Yummly User 5 years ago
Delicious. Added spinach, more oil and garlic, and Parmesan cheese.
Yummly User 5 years ago
I had to add extra seasoning than what the recipe called for.
Yummly User 5 years ago
Delicious! Probably better as a side dish than main. For my taste, could use a bit more garlic than the recipe calls for...
Yummly User 5 years ago
Good, needs more seasoning in my opinion but that could’ve just been me not being a good cook! ;-)...I will make again though, I just need to get the seasoning right!
Yummly User 5 years ago
Great, easy side to pair with chicken dishes
Yummly User 5 years ago
Very good and simple.
Yummly User 5 years ago
Very light flavor, but very good good side dish.
Yummly User 5 years ago
Very good! I would make it again, probably just add more broccoli!
Yummly User 6 years ago
This dish was pretty weird. I was already wondering where the taste would come from since it only calls for garlic, salt, and water but I read some other reviews and decided to add some fresh lemon zest/juice and some seasonings and it was alright but I won’t make this again. There are way better, similar recipes out there.
Yummly User 6 years ago
really well so easy to maken so much flavor loved it!