In this unusual mash, boiled sweet potatoes are combined with crumbled grilled sausage (use your own favorite variety) and just enough olive oil to moisten and chopped cilantro as a garnish. It would make a delightful additon to the Thanksgiving menu or any meal where you'll be serving roast poultry or pork. It can also be the main attraction, with a simple green salad or braised greens rounding out the meal.