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Yummly User: "Turned out great! Weloved it and will be making it…" Read More
19Ingredients
45Minutes
510Calories
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Description
The twins share their foolproof recipe for one of their American takeout faves. Ezra shows off his egg-cracking skills and Adeev wows us with his pan flipping technique.
Ingredients
US|METRIC
4 SERVINGS
- 1 cup white rice
- 2 cups water
- kosher salt (for rice)
- 1 large egg
- 2 Tbsp. cornstarch (for batter)
- 1 lb. boneless, skinless chicken thighs
- kosher salt (for chicken)
- 2 Tbsp. peanut oil (or enough to coat bottom of pan with a thin layer)
- 3 Tbsp. brown sugar
- 1 Tbsp. toasted sesame oil
- 1/4 cup sake
- 1 Tbsp. rice vinegar
- 1/4 cup soy sauce
- 1/2 Tbsp. cornstarch (for sauce)
- 1 Tbsp. sesame seeds (for sauce)
- 1 green onion
- 2 garlic cloves
- 1 inch fresh ginger
- sesame seeds (for garnish, optional)
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Directions
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol125mg42% |
Sodium1450mg60% |
Potassium580mg17% |
Protein31g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A4% |
Vitamin C4% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(31)
Yummly User a year ago
this tasted good but be careful to cook all the sake out! my husband and I could still taste it strongly after following the directions.
Yummly User 2 years ago
Unusual taste for me, but I liked it.
Yummly User 2 years ago
Turned out great! Weloved it and will be making it again often! Easy and tasty! Win-win!
Yummly User 2 years ago
It came out well. It was a little too sweet but quite flavorful. It's not exactly like the takeout since the one we are used to uses breaded fried chicken as the base, but it was still quite good and we will be making it again.
Yummly User 2 years ago
Delicious fusion recipe!! I’ve made it twice now once with thighs and breast strips. Such good flavor. Pair it with fried rice or other rice recipes many possibilities
Yummly User 2 years ago
Tastes great and super easy
Yummly User 2 years ago
Actually quite salty in my opinion. Might use more sugar next time.
Yummly User 3 years ago
Turned out AMAZING, super easy and tasty. Husband and Son ate thirds .
Yummly User 3 years ago
We tried this and it turned out amazing! This will be one of our go-to recipes from now on!
Yummly User 3 years ago
My family loved it! Will definitely make again.
Yummly User 3 years ago
Came out very good. i don't know if it was better than takeout, but it was certainly close, and a lot cheaper.
Yummly User 3 years ago
Really good, first time having this dish and certainly not the last
Yummly User 3 years ago
This was fantastic! Definitely rivaled any Chinese take out!!!
Yummly User 3 years ago
This was an amazing recepie my family and I LOVED it. It was easy to make I’ll definitely make it again
Yummly User 3 years ago
Loved this! Added broccoli to get some veg in and it was perfect.
Yummly User 3 years ago
This was delicious!! I don't like garlic so I didn't add the garlic but still fire 🔥😍
Yummly User 3 years ago
The flavor was great. The result was amazing! Next time I’d double the recipe though or pair it with a side of stir fry veggies.
Yummly User 4 years ago
Turned out great, but it took a lot longer than 45 minutes...
Yummly User 4 years ago
Everything was great other then the sauce
Yummly User 4 years ago
Our sons favorite take out option is sesame chicken... This got the " OMG THIS IS SOO GOOD!!! ITS BETTER THAN TAKE OUT " From our 10 year old 🤤🤤
Yummly User 4 years ago
Really yummy! It took me about an hour to prep and cook the chicken pieces so “really quick” as described is probably related to your skill set. Nonetheless, this is a great recipe!
Yummly User 4 years ago
It was delicious! Definitely a new go to dinner!
Yummly User 4 years ago
This was so tasty and so quick to make!! I made it for a backyard dinner party and everyone loved it! I will definitely be adding it to my repertoire.
Yummly User 4 years ago
this recipe was delicious! i will definitely be making this again.
Yummly User 4 years ago
This turned out amazing.
Yummly User 4 years ago
Really good it was the best thing I ever had
Yummly User 4 years ago
Great recipe! I used chicken breast since that’s what I had in the fridge and it still ended up really tasty.
Yummly User 4 years ago
the food was great. the video and instructions on how make it were terrible. could not find or access anything other than the list of ingredients.
Yummly User 4 years ago
It was pretty good, would like a crispy chicken.
Yummly User 4 years ago
sooooo easy!!! ♥️♥️♥️♥️